Banana soybean muffins
Hello friend Foodies ... is there a muffin lover here? ?? Now exactly this time I will discuss the recipe and how to make banana soybean muffins.
Come see this article further.
Ingredients
1. 125 grams of margarine
2. 130 grams of sugar
3. 1 egg
4. 1 banana cut into small pieces
5. 375 grams of flour
6. 1 ½ teaspoons of baking powder
7. 1/2 teaspoon of bicarbonate soda
8. 300ml of pure soybean juice
Duration
± 30 minutes
Steps
1. Stir together all the ingredients evenly.
2. Put the muffin mixture with a tablespoon into the muffin molds that have been covered with muffin paper.
3. Bake in an oven that has been heated for 15-20 minutes. Heat with a temperature of 180 degrees Celsius.
4. After about 15 minutes lift the muffin from the oven.
5. And mufiin is ready to serve.
Good luck: D
Come see this article further.
Ingredients
1. 125 grams of margarine
2. 130 grams of sugar
3. 1 egg
4. 1 banana cut into small pieces
5. 375 grams of flour
6. 1 ½ teaspoons of baking powder
7. 1/2 teaspoon of bicarbonate soda
8. 300ml of pure soybean juice
Duration
± 30 minutes
Steps
1. Stir together all the ingredients evenly.
2. Put the muffin mixture with a tablespoon into the muffin molds that have been covered with muffin paper.
3. Bake in an oven that has been heated for 15-20 minutes. Heat with a temperature of 180 degrees Celsius.
4. After about 15 minutes lift the muffin from the oven.
5. And mufiin is ready to serve.
Good luck: D
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